Olive Oil
Cosmetics
Soaps
Whole-Grain Olive Bread with Feta Cheese
INGREDIENTS
- 300 gr black olives in strips
- 1 dry chopped onion
- 0.5 bunch mint
- 300 gr feta cheese
- 0.5 bunch parsley
For the dough:
- 500 gr Pizza Dough Mix MILS OF CRETE
- 500 gr Wholegrain wheat bread MILLS OF CRETE
- 30 gr baking powder
- 1 pinch salt
- 200 ml Organic Extra Virgin Olive Oil ABEA
- 300 ml Orange Juice Creta fresh
- 50 gr sesame for the spreading
IMPLEMENTATION
I put all the ingredients for the dough into the mixer and I knead with a hook until it becomes a soft dough. I mix the olives with onions, mint, parsley, feta and olive oil. I divide the dough into two parts and I roll out a thin sheet. I apply a little filling on each sheet and I wrap it in a roll, I sprinkle with sesame seeds. I put them in an oiled baking pan and I bake at 180 ° C in a preheated oven for 30 minutes.
